Rosti Bolognese Pie

img_7013http://www.bbcgoodfood.com/recipes/1560/rsti-bolognese-pie

This is a delicious and nutritious variation on good old Shepherd’s Pie.  It combines meat and five different vegetables.  The red pepper sauce (I make my own by mincing a jar of roasted red peppers in a blender) adds a sweet interest to the dish.  Rosti pie is the most frequently requested meal by my son.  He regularly wolfs down at least 2 of them for dinner.

In place of cheddar cheese, I use Daiya ‘mozzarella style shreds’ which melt quite well into the hot mashed potato.

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